Tierra & Mar Restaurant - Sous vide guinea fowl breast and leg stuffed with chimichuri, pea purée, sugar snaps and chorizo crumb #guineafowl #peas #chorizo #freshfood #aahospitality #michelinguideuk #michelin #cirencester #cotswolds #gloucestershire #
![Guinea Fowl with Cep Butter and Creamed Brussels Sprouts Recipe by Madalene Bonvini-Hamel; Chef, Photographer and Founder of The British Larder – The British Larder Guinea Fowl with Cep Butter and Creamed Brussels Sprouts Recipe by Madalene Bonvini-Hamel; Chef, Photographer and Founder of The British Larder – The British Larder](https://www.britishlarder.co.uk/wp-content/uploads/2009/10/Guinea_Fowl2.jpg)
Guinea Fowl with Cep Butter and Creamed Brussels Sprouts Recipe by Madalene Bonvini-Hamel; Chef, Photographer and Founder of The British Larder – The British Larder
![Supreme of guinea fowl sous-vide with dried tomatoes, salad from stalk celery,... - Picture of Cle D'Or, Nitra - Tripadvisor Supreme of guinea fowl sous-vide with dried tomatoes, salad from stalk celery,... - Picture of Cle D'Or, Nitra - Tripadvisor](https://media-cdn.tripadvisor.com/media/photo-s/12/9d/84/b9/supreme-of-guinea-fowl.jpg)